Restaurant Review - Atmosphere 6
I've been a fan of Atmosphere as I have dined here on multiple occasions due to its proximity to my workplace. Its situated on a roof top and has a lovely ambience which makes it amazing for evenings. They have an extensive multi cuisine menu with a lot variety. Sometimes I've loved the food and sometimes I haven't, so this is a bit of a mixed review. I'm presenting a huge list of things I've eaten here so here it goes -
The Greek roast chicken salad consists of delectable pieces of chicken in a lip smacking baked garlic dressing and is really delicious.
In vegetarian starters, Crunchy Babycorn
, Hara Bhara Kebab
and Aloo tikki are very average. I'm not fond of Paneer but I had something called
Paneer Cottage Cheese (that's what the server said, I couldn't find it on the menu) which was really tasty.
In non vegetarian starters, the Atmosphere 6 fish tikka consists of chunks of tender fish marinated in a very tasty blend of aromatic spices. The Butter Pepper Prawn Tikka is very good too. The prawns are fresh and tender and retain the flavors of butter and pepper perfectly. The Lemon Butter Garlic Prawns
are nice too.
The Murgh Bannu kabab is a preparation which has tender chunks of chicken in a tasty and non spicy marinade. I found the Hakka Chicken and Chicken Jhangari Kabab pretty average.
In Greek main course, the Falafel, and Lamb Moussaka are above average but have a lot of scope for improvement. The Chicken Shawarma pita pockets are delicious though.
Their Italian fare is amazing. The Prawn Ravioli with Creamy Caper sauce and Pasta Capri are both good, so whether you choose white sauce or red, its a safe bet (wow, that rhymed).
The Murgh Bannu kabab is a preparation which has tender chunks of chicken in a tasty and non spicy marinade. I found the Hakka Chicken and Chicken Jhangari Kabab pretty average.
Their Italian fare is amazing. The Prawn Ravioli with Creamy Caper sauce and Pasta Capri are both good, so whether you choose white sauce or red, its a safe bet (wow, that rhymed).
The American Choupsey and Thai Red Curry are really delicious too.
Their Indian main course disappointed me though. I've had the Chicken Dhania Adrak
which was below average. The Dal Makhni
too was extremely okay tasting. The Paneer Pasanda
was a decent dish but the pieces of paneer were a bit too heavily deep fried to a crunchy texture I did not like.
Desserts are quite nice. The Gulab Jamun
is amazing and melts in your mouth. The Caramel Custard
is very nice too. Not too sweet. I'm not a fan of Apple Pie so I did not like it much. The Chocolate Brownie with Icecream is average as the brownie could be sweeter. The same applies for the chocolate lava cake.